Sushi, the most famous type of Japanese food, is made with cooked vinegared rice topped with other ingredients such as seafood, meat or vegetables. Ingredients and forms of sushi presentation may greatly vary, but the main ingredient that all sushi has in common is rice. Sashimi is often mistaken for sushi and is also a Japanese delicacy, consisting…
Japan
Ramen, Japan
Chinese influenced, Japanese perfected… This famous Japanese soup consists of Chinese-style wheat noodles served in a flavourful pork bone or fish-based broth, and with the addition of soy sauce or miso. Standard toppings include sliced roasted pork, dried nori seaweed, bamboo shoots, egg yolk, and green onions. Almost every Japanese region has its own version…
